Detailed Product Description

Our Tri-Tip Steaks are a true Western favorite—lean, juicy, and loaded with rich beef flavor. Cut from the sirloin, tri-tip strikes the perfect balance between tenderness and hearty bite, making it one of the most versatile steaks you can cook.

Hand-selected from locally raised cattle and expertly trimmed, our tri-tip delivers that signature marbling that keeps the meat moist and flavorful through every cooking method. Whether you’re grilling over an open flame, roasting low and slow, or slicing thin for sandwiches, this cut stands out for its bold flavor and unbeatable versatility.

Vacuum-sealed and delivered fresh, these steaks are ready for your kitchen or backyard grill. With just a little seasoning and the right sear, tri-tip becomes the centerpiece of any meal—big on taste, easy to prepare, and always satisfying.